Chulucanas 70% dark chocolate, is an adventure in taste. It melts taking you to the mountains of the Morropon province of Peru, and their much prized Criollo beans with their distinctive notes of raisins and plums. 100% Natural. Vegan. Soya Free. Gluten Free. Direct Trade.
Artisan chocolate, craft made in small batches from bean to bar, to capture the mind-blowingly different flavours of the world’s great, single estate cacaos. This takes up to 21 days at low temperatures, compared to industrial chocolate which is made in a few hours. The chocolate is 100% natural, containing simply cacao, raw cane sugar and natural cocoa butter - no vanilla or soya lecithin to hide the beautiful flavour notes of the beans.
Pure Flavours. Pure Pleasure. Ethically sourced - Direct Trade. Being a cocoa farmer himself, Willie puts the farmers at the heart of how he does business, buying all his cacao Direct Trade, paying a higher price premium than Fair Trade.
